The Lodge at Blue Sky, Auberge Collection
A 46-room Auberge retreat on 4,000 private acres near Park City, The Lodge at Blue Sky pairs striking modern architecture with ranch adventures, farm-driven dining and deep wellness.
The Lodge at Blue Sky sits on 4,000 acres between the Wasatch and Uinta ranges, close enough to Park City for skiing and dining but far enough away to feel genuinely immersed in the landscape. The setting is the hotel’s organizing idea.
Architecture is modern and restrained, using glass, stone, wood and earth tones to keep attention on the valley. Guests choose among Sky Lodge rooms, hillside Earth Suites and secluded Creek Houses set beside running water.
Outdoor experiences are unusually broad, from horseback riding and fly fishing to hiking, shooting sports and winter adventures. In ski season, a private lounge near Park City Mountain gives guests a convenient base closer to the slopes.
Yuta draws from regional ingredients and produce grown at the property’s organic farm, while nearby High West Distillery adds another distinctive culinary excursion. The spa and infinity pool turn the landscape into part of the wellness experience.
Blue Sky is a strong fit for travelers who want Western adventure without Western pastiche. Its luxury is contemporary and quiet, balancing carefully designed spaces with a large amount of land that still feels convincingly wild.
