Spread across 78 oceanfront acres west of Santa Barbara, Bacara pairs newly renovated hacienda-style rooms with Pacific views, infinity pools, coastal trails and a vast 42,000-square-foot spa.
The Ritz-Carlton Bacara occupies 78 acres on a bluff between the Pacific Ocean and the Santa Ynez Mountains, west of central Santa Barbara. The resort is arranged more like a coastal village than a single hotel, with winding paths and low-rise buildings descending toward the sea.
Recently renovated guestrooms and suites retain a California hacienda influence while using lighter materials and locally inspired art. Many categories open onto balconies or patios facing gardens or the Pacific, while large two-bedroom suites add kitchenettes and residential living space.
The resort’s 42,000-square-foot spa is one of its defining features, with an adults-only pool, redwood sauna, eucalyptus steam room, fitness studio and rooftop terrace. Multiple zero-edge pools, nature trails and direct beach access create a strong outdoor component.
Dining has also been refreshed, with concepts such as Marisella, Lulio and ‘O’ Bar & Terrace drawing on Mediterranean, Latin and coastal California influences. Nearby vineyards and the Santa Ynez Valley make wine-country excursions particularly natural.
Bacara is best for travelers who want Santa Barbara at full resort scale. Its acreage, spa and coastline create a true destination stay while downtown Santa Barbara and wine country remain close enough for day trips.